West Coast Seeds - PEPPER - Pepperoncini
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West Coast Seeds packets are small and lightweight. However, carrier restrictions prevent us from shipping via standard lettermail. All online orders ship with tracked service to ensure reliable delivery. Because of this, shipping may be higher than expected when ordering only a few seed packets. Adding seeds to a larger order usually does not increase the overall shipping cost.
An Italian heirloom, Pepperoncini pepper seeds produce bushy and vigorous plants that yield prodigious quantities of slender 12cm (5") peppers. They start green and as they turn red, become even sweeter. The rich taste is like a sun-dried tomato with just a tiny hint of warmth. Pepperoncini is wonderful for eating fresh, chopped in salads, served with dips or breads, or pickled. The rich taste is like a sun-dried tomato with just a tiny hint of warmth. These are not chile peppers in any way. Try this variety it containers - one plant per five gallon container. Use rich, fertile soil with good drainage.
Matures in 70 days. (Open-pollinated seeds)
- Just a tiny hint of warmth
- Slender green peppers turn red
- Heirloom
- Open-pollinated seeds
- Matures in 70 days
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